The all-new 230-5 models offer greater horsepower, two blade options, and a maximum cutting depth of 102 mm. Its IP56-rated design is complemented with a 2.5 hp motor, dual trigger option, and an ergonomic handle arrangement to reduce worker fatigue. The -5 models use 25% less parts than its predecessor, making it even easier to clean and maintain. The ideal model for cutting chucks, shoulders, forequarters, ribs, hindquarters, chine bones, briskets, and loins of beef.
| SEC 230-5 / SEC 280-5 Technical Specifications | ||
|---|---|---|
| Motor Power | 1,700 W | 2.25 hp |
| Blade Diameter | SEC 230-5: 230 mm | 9.1 in |
| SEC 280-5: 280 mm | 11 in | |
| Maximum Cutting Depth | SEC 230-5: 75 mm | 3 in |
| SEC 280-5: 102 mm | 4 in | |
| Overall Length | SEC 230-5: 610 mm | 24 in |
| SEC 280-5: 686 mm | 27 in | |
| Weight | 18.1 kg | 40 lbs |
| Operating Voltages | 400 / 115 / 42 V, 3 phase, 50 Hz | |
| Control Handle | Electric Dual Anti-Tie Down or One Trigger | |
| Brake | Mechanical | |
| IP Rating (debris / liquid protection) | 56 | |
| Vibration | Less than 0.25 m/sec² | < 108 dB |
| Noise (one meter from tool) | 73 dB | |
| Blade Speed | 1,350 rpm | |
Jarvis Products Zambia: Your Partner in Meat Processing.
+260 76 408 4104
info@jarviszambia.co.zm
renier@jarviszambia.co.zm
Phase 3, Unit 4,
Leopards Hill Business Park, Leopards Hill, Lusaka